Why is it that people who are Scottish rite or York Rite, think they are better masons?

Question

I have this argument a lot with brothers!! If I'm not mistaking Scottish and York Rite is only recognized in the US/ US Territories. Hiram Abiff was only a Master Mason!! So these brothers are saying they are a "better mason" than our GM Hiram Abiff. How sad and disrespectful. Lets not get in to how PHA masons think that the boston Tea party was based upon PHA.

JD
AF&AM

Answer 1

not really the correct forum for a discussion such as this. There are but a few of us here. Can I suggest http://forum.mastermason.com/



or



http://thesanctumsanctorum.com/



as better places to discuss.

Answer 2

I admire fresh white corn the high-quality. When it is to be had in early spring summer time it's the first-class vegetable. Just cook dinner it a little bit and butter and consume. Or for some thing a bit of unique I prefer to cut the corn of the cob and saute it with peppers and onions. Thats high-quality as well. I admire carrots but dont devour them that more commonly as they rough for me to swallow. On no account been a best fan of cauliflower.

Answer 3

This is an interesting conversation, I don't think it's the most appropriate place to address this.



S&F